Join us for Thanksgiving at The Eddy on Thursday, November 22nd. Chef Jeremy Salamon is offering a four course menu highlighting the best of the season. Reservations are available from 12:30 to 8 PM and can be made through Open Table starting on October 23rd. Prior to that date, please email firstname.lastname@example.org with the number of guests in your party and your desired time.
A credit card is required to hold all Thanksgiving reservations. Any cancellations made after November 19th will result in a cancellation fee of $50 per person.